It’s National Iced Tea Day, a day to celebrate a beverage that Southerners swear by and will quickly take sides over whether it’s better sweetened or unsweetened.
Tagged: The Ingles Table
The first Carolina Eats recipe sweepstakes of 2020 is in the books with Gail Richards of Chesnee taking home the grand prize – a Big Green Egg and all the accessories from Bob Burnett’s Appliance & Bedding Center in Spartanburg.
Traci McConnell’s Hawaiian Teriyaki Burgers advance in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Gail Richards developed Spicy Roasted Cauli Tacos, her meatless taco recipe, when her husband announced his decision to become a vegetarian. Richards, of Chesnee, is a finalist in the Carolina Eats March Hoops Recipe Sweepstakes.
Brenda Watts of Gaffney prepares her Colombian Cottage Chili recipe as a finalist in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Kim Garrison of Taylors prepares her Party Fajitas recipe in the Carolina Eats March Hoops Recipe Sweepstakes.
Deep South lore calls for a traditional Southern New Year’s Day meal to ensure good fortune in the year ahead....
The following sponsored content is provided by The Ingles Table. Whether cookies or houses, baking sweet gingerbread treats has become...