Spicy Roasted Cauli Tacos
This recipe was submitted by Gail Richards of Chesnee, SC, the winner of the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
This recipe was submitted by Gail Richards of Chesnee, SC, the winner of the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Gail Richards developed Spicy Roasted Cauli Tacos, her meatless taco recipe, when her husband announced his decision to become a vegetarian. Richards, of Chesnee, is a finalist in the Carolina Eats March Hoops Recipe Sweepstakes.
With over 16 unique tacos, many of which are gluten free, and all kinds of authentic dishes from Latin cuisines all over the world.