The first Carolina Eats sweepstakes of 2021 in underway with the Carolina Eats Makin’ Meals Under $20 Recipe Sweepstakes presented by Ingles. The deadline to enter is Monday, March 15, at 5 p.m.
While football season will likely look a bit different this year, we’re still in search of the best tailgating recipes in the Upstate. Submit your recipe today for the Carolina Eats Winning Game Day Recipe Sweepstakes.
Livin’ Upstate and Ingles are hosting the Carolina Eats Memorial Day Chillin’ & Grillin’ Recipe Sweepstakes and here are the Top 7 reasons to enter.
Traci McConnell’s Hawaiian Teriyaki Burgers advance in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Gail Richards developed Spicy Roasted Cauli Tacos, her meatless taco recipe, when her husband announced his decision to become a vegetarian. Richards, of Chesnee, is a finalist in the Carolina Eats March Hoops Recipe Sweepstakes.
Brenda Watts of Gaffney prepares her Colombian Cottage Chili recipe as a finalist in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Kim Garrison of Taylors prepares her Party Fajitas recipe in the Carolina Eats March Hoops Recipe Sweepstakes.
Veera Gaul of Greenville prepares her Hummus 3-Pointer recipe featuring Beet, Lemon and Pumpkin hummus in the Carolina Eats March Hoops recipe sweepstakes.
