Carolina Eats Cookbook features recipes from and for Upstate foodies
From home cooking to farm-to-table cuisine, the Upstate is a place for foodies. Now we’re sharing savory recipes from Upstate residents in Livin’ Upstate’s Carolina Eats Cookbook.
Food & Restaurants
Looking for good places to eat? We show you some great food and restaurants in Greenville, Spartanburg, Anderson and Pickens counties. May be you’ll find your new favorite place!
Gail Richards of Chesnee wins Carolina Eats March Hoops Recipe Sweepstakes
The first Carolina Eats recipe sweepstakes of 2020 is in the books with Gail Richards of Chesnee taking home the grand prize – a Big Green Egg and all the accessories from Bob Burnett’s Appliance & Bedding Center in Spartanburg.
Hawaiian Teriyaki Burgers advance in the Carolina Eats March Hoops Recipe Sweepstakes
Traci McConnell’s Hawaiian Teriyaki Burgers advance in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Spicy Roasted Cauli Tacos make final five in Carolina Eats March Hoops Recipe Sweepstakes
Gail Richards developed Spicy Roasted Cauli Tacos, her meatless taco recipe, when her husband announced his decision to become a vegetarian. Richards, of Chesnee, is a finalist in the Carolina Eats March Hoops Recipe Sweepstakes.
Colombian Cottage Chili scores in the Carolina Eats March Hoops Recipe Sweepstakes
Brenda Watts of Gaffney prepares her Colombian Cottage Chili recipe as a finalist in the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Kim Garrison’s Party Fajitas make the finals in the Carolina Eats March Hoops Recipe Sweepstakes
Kim Garrison of Taylors prepares her Party Fajitas recipe in the Carolina Eats March Hoops Recipe Sweepstakes.
Hummus 3-Pointer is a Carolina Eats March Hoops recipe sweepstakes finalist
Veera Gaul of Greenville prepares her Hummus 3-Pointer recipe featuring Beet, Lemon and Pumpkin hummus in the Carolina Eats March Hoops recipe sweepstakes.
Woodside Bistro thriving in overlooked area of West Greenville’s rebirth
Their friends thought Ken Frazier and Austyn McGroarty were a little crazy when they shared their idea of running a...
Yelp names Asheville the #1 U.S. foodie destination of 2020
From historic Hendersonville to the halls of the famed Biltmore Estate in Asheville, western North Carolina is known for its attractions and its food. And Yelp agrees.
Top 7 reasons to enter the Carolina Eats March Hoops Recipe Sweepstakes
If you like to bake, roast, broil, grill or fry and you have a great recipe to share, it’s time to enter the Carolina Eats March Hoops Recipe Sweepstakes presented by Ingles.
Enter the Carolina Eats March Hoops Recipe Sweepstakes
From home cooking to farm-to table cuisine, the Upstate is a place for foodies. Neighborhood potlucks, book clubs, tailgating and...
SCC Farm to Table Event features acclaimed gardening experts Cornett, Bertelsen
Acclaimed gardening experts Peggy Cornett and Aaron Bertelsen will visit Spartanburg Community College next month for an event benefitting the...
Top 7 lucky foods for your New Year’s Day menu
Deep South lore calls for a traditional Southern New Year’s Day meal to ensure good fortune in the year ahead....
Savor the season with classic gingerbread men cookies
The following sponsored content is provided by The Ingles Table. Whether cookies or houses, baking sweet gingerbread treats has become...
Thanksgiving cooking tips and tricks
The following sponsored content is provided by Ingles Markets. Holiday cooking can be time consuming and a little stressful. Here...
Top 7 tips for cooking the perfect Thanksgiving turkey
The following sponsored content is provided by Ingles Markets. Ruining the Thanksgiving Day turkey is one of the most feared...
Top 7 best and worst Halloween candy
It’s National Candy Corn Day – a day to celebrate the Halloween treat that’s cool to hate.
Apple Pie Baked Apples are a lower-calorie alternative to traditional apple pie
The following sponsored content is provided by Ingles Markets. National Apple Month in October is the perfect time to experiment...
