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Carolina Eats
Carolina Eats

From home cooking to farm-to-table cuisine, the Upstate is a place for foodies. You can enter your favorite recipes during our quarterly Carolina Eats Recipe Sweepstakes presented by Ingles. All submitted recipes will be published here for everyone to enjoy.

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Carolina Eats Thanksgiving Sides – Gan Gan’s Mac n’ Cheese

Alex and Mackenzie Rister shared his Gan Gan’s mac n’ cheese recipe with us.


16 oz pasta shells
1/2 stick butter
1/3 cup flour
3 – 12 oz cans of evaporated milk
24 oz sharp cheddar cheese


Boil pasta shells then drain.

In another pot, add butter and flour to create a roux.

Slowly mix in evaporated milk and cheese.

Combine cheese mixture and pasta in a casserole dish.

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Bake at 350 degrees for about 35-40 minutes.



For more recipes from the Risters, visit their YouTube page: Rooster’s Recipe.

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