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Carolina Eats
Carolina Eats

From home cooking to farm-to-table cuisine, the Upstate is a place for foodies. You can enter your favorite recipes during our quarterly Carolina Eats Recipe Sweepstakes presented by Ingles. All submitted recipes will be published here for everyone to enjoy.

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Carolina Eats: Bamma’s PB Burger

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Sweet meets savory in this bold PB Burger creation from Krisann Waddell. A perfectly grilled beef patty, smoky bacon, and crisp veggies meet the creamy richness of peanut butter—all stacked on a soft brioche bun. It’s unexpected, unforgettable, and absolutely delicious.

Ingredients

  • Brioche bun

  • Dukes mayonnaise

  • Shredded lettuce

  • Sliced tomato

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  • Charbroiled or grilled beef patty

  • Crispy bacon

  • Creamy peanut butter

Directions

  1. Grill or charbroil the beef patty to your preferred doneness.

  2. Toast brioche bun lightly, then spread Dukes mayo on the bottom half.

  3. Layer shredded lettuce and sliced tomato.

  4. Place the grilled beef patty on top.

  5. Add crispy bacon strips.

  6. Spread a generous spoonful of creamy peanut butter on the top bun.

  7. Assemble, press together, and enjoy this sweet-and-savory burger twist!

Tips & Serving Ideas

  • Go spicy: Try spicy peanut butter or add jalapeños for a kick.

  • Extra crunch: Use crunchy peanut butter instead of creamy.

  • Perfect pairing: Serve with sweet potato fries or onion rings for the ultimate combo.